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2013 Walala Vineyard Pinot Noir - Sonoma Coast

Located in the 'true' Sonoma Coast at 1,200 feet above Sea Ranch, Walala is just two miles from the Pacific. Though it enjoys a brisk maritime climate, the 17 acre vineyard is lost on a lonely ridge in a 19,000 acre forest, perched just above the fog line.

111 cases produced ~ we lost 1 barrel in the 6.0 magnitude earthquake, August 2014

$55/750 ml bottle ($660/case)

2013 Thornton Vineyard Pinot Noir - Sonoma Coast

On a flank of Sonoma Mountain over the crest from Gap's Crown, at 1,800 feet elevation, Thornton vineyard slopes East, towards the town of Sonoma. Unlike our other Pinots, which blend clones from different rows within the vineyard, this wine is entirely made from a single, one acre block.

142 cases produced

$48/750 ml bottle ($576/case)

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2013 Van der Kamp Vineyard Pinot Noir - Sonoma Mountain

This mystical, 30 acre vineyard has been farmed now for over 100 years.   Cradled in a bowl at 1,400 feet elevation, just below the summit of Sonoma Mountain where the fog from San Pablo bay and the Petaluma Gap do a dance creating a sun clearing.

66 cases produced

$42/750 ml bottle ($504/case)


2013 Sumu Kaw Vineyard Nebbiolo - El Dorado

From the Miwok Indian term for Sugar Pine, Sumu Kaw lies at 3,000 feet elevation in the foothills of the Sierra Nevada. The cold nights and long season are well suited to this late ripening variety. Nebbiolo is quite rare outside of Piedmont where it makes the legendary wines of Barolo and Barberesco.

65 cases produced

$38/750 ml bottle ($456/case)

2016 Donnelly Creek Vineyard Pinot Gris - Anderson Valley

Planted just west of Boonville on "Boontling-Pinole" loam soils, wobbly and rugged, this vineyard enjoys the cool, fog-influenced climate of Anderson Valley. These grapes were foot tread and cold soaked on their skins for 48 hours before pressing, lending the wine its pink-orange hue. 

91 cases produced

$20/750 ml bottle ($240/case)